This tofu scramble is way easier to make than you may think. It’s a favorite of mine to order when I’m eating out, so I thought why not give it a go…
Browsing Category
Breakfast
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I woke up today thinking it’d be like any other day, only to find it was 14 degrees. All of a sudden, I feel the chill on my feet and can happily…
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I love quick and easy breakfast recipes. This mixed berry oatmeal is made with 5 simple ingredients in only 5 minutes. It’s a delicious, satisfying breakfast that’s plant-based, gluten-free, and refined sugar-free.…
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As we feel the weather shift from summer to autumn, I am so looking forward to sharing more comforting seasonal recipes with you. But before we go straight to warm cooked food,…
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These are the best vegan breakfast cookies you’ll ever make. The recipe is simple, requiring just 4 ingredients that are pantry staples. Plus it takes less than 20 minutes to make them…
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I was going through some of my old blog post drafts. I came across the recipe for these vegan & gluten-free banana bread donuts! It’s from a while ago, but I’m still…
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It’s sporadically hot & sunny one second and then raining the next second here in Hong Kong! I’ve still managed to bang out my 5 mile daily morning run, but my cravings…
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This raw vegan donut cereal is basically the best ever. It’s all my favorite breakfasts combined into one: cereal + donuts + rawnola + sprinkles. It’s the perfect extra special treat for a special…
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Hello 2017! I’m really excited to be sharing these delicious, simple 3-ingredient vegan breakfast potatoes to kick off the new year. And hello to everyone who has stuck around with me for…
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Craving a banana muffin but want one all to yourself? Well, I’ve got you covered with this recipe for a single-serving banana muffin that’s vegan, gluten-free, and refined sugar-free. It’s just one, so…
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These easy vegan & gluten-free overnight oats have been my go-to breakfast lately. I love being able to just grab a jar out of the fridge after my morning run, saving me…
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Peanut butter and chocolate go together like peanut butter and jelly! So, when I was brainstorming up some new overnight oats flavor combinations, I thought I’d try this trusty duo. I usually…
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I’m celebrating my favorite month of August with this seasonal peach mango blueberry banana ice cream. If you’re lucky, you can find the ripest peaches from mid-July through August. Growing up in Georgia,…
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I’m so excited to be sharing with you one of my favorite sweet breakfasts ever: monkey bread! If you’ve never had monkey bread before, it’s basically a sticky, gooey pull-apart bread coated in…
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The bad news is I’m still feeling quite sick. My sort throat is gone, but in its place I now have a horrible head cold and congestion meaning I’m sneezing non-stop. It’s not…
